Canned mackerel is made from wild deep-sea mackerel (chub mackerel) as the main raw material. The fish is processed through heading, gutting, cleaning, cutting, pre-cooking, filling, sealing, and high-temperature sterilization to produce a ready-to-eat seafood canned product.
Through high-temperature and high-pressure processing, the product requires no added preservatives and can be stored for a long period at room temperature.
As a globally popular convenient seafood product, canned mackerel offers stable quality, convenient storage, and versatile applications. It is widely used in home meals, foodservice, seafood processing, and export markets, making it a reliable choice for wholesalers, importers, and seafood distributors.
Common Sizes: 155g, 200g, 425g
Flavor Descriptions
Mackerel in Brine / Water-Packed Mackerel:
Prepared with water and salt, offering a natural, low-fat flavor while preserving the original taste of the fish. Suitable for light meals, salads, cooking applications, and a mainstream basic export product.
Oil-Packed Mackerel:
Preserved in vegetable oil, providing a rich, tender, and full-bodied texture. Popular in European and American markets, commonly used in salads, pasta, sandwiches, and ready-to-serve dishes.
Tomato Sauce Mackerel:
Packed with tomato sauce for a balanced sweet and tangy flavor. Suitable for rice dishes, noodles, and cooking applications, with strong market demand in domestic, Middle Eastern, and Southeast Asian markets.
Note:
Water-Packed · Oil-Packed · Mackerel in Brine · Tomato Sauce
Key Advantages for Buyers：
Selected Deep-Sea Wild Mackerel
Made from wild deep-sea mackerel, offering reliable raw material quality and authentic seafood flavor.
Stable Quality & Long Shelf Life
Processed through standardized sterilization technology, ensuring safe storage at room temperature and consistent quality for global distribution.
Ready-to-Use Seafood Solution
Convenient canned format reduces preparation time and labor costs, suitable for retail and foodservice applications.
Multiple Flavor Options Available
Various packing styles meet different market preferences and application requirements.
Suitable for Global Seafood Markets
Widely used in supermarkets, restaurants, catering, seafood processing, and import distribution.
Applications：
Retail supermarkets
Foodservice & restaurants
Seafood salads and cold dishes
Pasta, sandwiches, and ready meals
Seafood processing and catering supply
Contact us for product catalog, quotation, MOQ, and customized solutions.